Her Place Supper Club Menu 3/9 - 3/27
3/30 - 4/17
-
Zeppole, white asparagus, bottarga
-
Mackerel crudo, sorrel, radishes
-
Roasted Lamb, pistachio, fennel
-
Saffron, clams & couscous
-
Mushroom & barley tortelli
-
Skate wing, artichoke salad
-
Rhubarb, frangipane, malt cream profiterole
This menu contains gluten, dairy, nuts, and shellfish.
We offer a multi-course set menu that is $97 per person (beverages, tax, and gratuity are additional). We're open Monday-Friday with reservation only, with two seatings --6pm and 8:30pm. Our maximum reservation is for a party of 6 guests.
Our wine director pairs each menu with an optional wine tasting of $85 per person.
We can not accommodate dietary restrictions. The menu is what the menu is! -- lucky for you it changes every three weeks :)